I had a Rose Latte while Mum had a Lavender Latte, both topped with flower petals.
I love when Mum's around because we always split the two most tempting dishes on the menu.
We tucked into a purple potato salad topped with red onions, chicory, tahini dressing and sesame seeds.
We also shared the Coconut BLT with coconut bacon, guacamole and homemade cashew cream.
I bought some raw donuts to take to away so we could have them in the park.
We then headed to Holland Park to see the squirrels.
There was a peacock befriending a heron in the Kyoto Garden.